Herb & Lou's The Clyde - Peach Cosmopolitan
The first vodka-based cocktail to thrive in the United States was the Gypsy Queen, with its heyday in the 1930s at the storied Russian Tea Room in Manhattan,. The drink included Benedictine, a liquor made of herbs, roots and sugar. We used Benedictine as inspiration when crafting the Clyde. In our take, we add a touch of peach, handcrafted bitters and a slight citrus zest. All you need to travel back to old-time NYC is one cube and your favorite vodka.
Made in the U.S.A. NET WT. 0.85 fl oz (25mL) per cube
Ingredients: Filtered Water, Invert Sugar, Crystalline Fructose, Peach Juice Concentrate, Lemon Juice Concentrate, Natural Flavors (Oils of Neroli, Rosemary, Sage, & Juniper with Vanilla), Citric Acid, Sodium Benzoate & Potassium Sorbate (as Preservatives).